Cheese «Volzhskiy»
- Fats
- 21,8 g
- Squirrels
- 25,2 g
- Caloric
- 297 kcal
Cheese “Volzhskiy” is a highly nutritious product with a pronounced cheesy and fermented milk taste. It has a delicate plastic-like consistency with holes of different sizes and shapes all over the thing.
Product composition: whole milk, skim milk, a starter culture of pure lactococcal cultures, table salt, milk-clotting beef rennet enzyme preparation, calcium chloride. Fat content is 20.8%, fat content in dry matter is 40%.