Melted cheese with the taste of fermented milk
Product Features
Net weight:
30 g
Packaging:
Foil
Fat content:
45%
Type of container:
Tray
Container capacity:
6 pcs
Shelf life:
45 days
Nutritional and energy value per 100 grams of product
- Fats
- 20,25 g
- Squirrels
- 15,4 g
- Caloric
- 259 kcal
About the product
Melted cheeses from The Vologda Dairy plant are made from only high quality raw materials, with no preservatives. Due to the high content of calcium and complete protein they are very useful.
Product composition: semi-hard cheese, butter, cream, drinking water, low-fat cheese for melting, cottage cheese, starter culture of pyre lactococcus, skim milk powder, sour cream, melting salts (phosphate additive “Fonacon”, disubstituted sodium phosphate), salt.
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